AI Summary

Pickleball, now the fastest‑growing sport in the United States, is becoming a focal point of the “eatertainment” trend, where sporting venues double as dining destinations. In the game, the “kitchen” refers to the 7‑foot (2.1‑metre) non‑volley zone on each side of the net, a space players are instructed to avoid. The article explores how this blend of sport and food culture is reshaping social spaces.

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