Business & Economy · 1 view
‘Never waste a crisis’: Sweetgreen cofounder on stolen recipes, the cyclospora cyclone, and the company’s first-ever chef in residence
Business & Economy 
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Summary
Nic Jammet on a lettuce scare, growing up at New York’s La Caravelle, Molly Baz’s residency, and the Hoboken fan whose 25-day challenge went national.
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