Summary

PFAS, otherwise known as forever chemicals, have become commonplace in numerous everyday and industrial products. At the same time, they are some of the most problematic pollutants of our times: They are extremely durable, accumulate in the environment and in organisms and can only be removed from water with difficulty. A team of researchers from FAU, Uniklinikum Erlangen and the Bavarian Health and Food Safety Authority led by Prof. Dr.

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