DC approves ballot measure banning foie gras from local restaurants | HappeningNow.news

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DC approves ballot measure banning foie gras from local restaurants

A ballot measure that would ban foie gras — a luxury delicacy associated with French cuisine made from the liver of a duck or goose fattened by force feeding — from being served in local restaurants is projected to pass in Washington…

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A ballot measure to prohibit serving foie gras—a luxury French delicacy made from the liver of force‑fed ducks or geese—in Washington, D.C. restaurants is projected to pass, according to Decision Desk HQ. The initiative would ban the dish from all local eateries.

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