Science · 1 view
Black women in food industries face systemic roadblocks
Lilly Jan was perplexed and a little annoyed.
Science 
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Brief read Under 1 min brief 44 words
Summary
Lilly Jan was perplexed and a little annoyed. Last year, Jan, an assistant teaching professor in the Cornell Nolan School of Hotel Administration in the Cornell SC Johnson College of Business, was trying to collect information on food industry businesses owned by Black women.
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